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About African Small Pot
Located in the heart of Southwest Philadelphia, African Small Pot is more than a typical African restaurant.
It is an experience! African Small Pot offers the finest West African, Italian and American cuisine.
Our Chef
African Small Pot’s owner, Abdarahmane Diop (pronounced dee-ōp) is a master chef with 40+ years’ experience in food preparation. He holds a culinary degree from Milan, Italy.
Abdarahmane is a Mauritanian native who started his cooking career working on Goree Island in Senegal and had since then. committed his life to developing his culinary skills and expressing his love of people through his food. Come and experience the best West African Food in town!
Working Hours
Open every day
From 8:00 AM to 1:00 AM
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